Lutjanus sanguineus (Red blood cropper)

The vernacular denomination of this species is inspired by a red-pourpre body shade, enhanced by even darker lines, which diminish with the age. A large oblique strip begins from the lip commissure, crosses the eye and ends in the dorsal fin. This orange -brown band is visible in young people and adults. A stain of the same color adorns the Caudal pedicle.

The Lutjanus Sanguineus is a fish belonging to the Lutjanidae family. It is mainly found in the warm and shallow waters of the Indian and peaceful oceans. It measures on average between 30 and 75 cm in length, although some species can reach 1 meter in length. The Lutjanus Sanguineus is a fish with a reddish dress which can vary in intensity depending on the individual. He has an elongated and rounded body, with a wide head and round eyes. His mouth is fitted with robust teeth that allow him to capture and eat prey of different sizes.

The Lutjanus Sanguineus is a carnivorous fish which feeds mainly on crustaceans, molluscs and smaller fish. He hunts in groups, gathering near coral reefs or swimming near the sea herbaries. The Lutjanus Sanguineus is a migratory fish that follows sea currents to move to food areas. It can also move over long distances to escape predators or to reproduce.

The Lutjanus Sanguineus is a fish protected by certain international laws, because its population has been seriously affected by intensive fishing and lost habitat. It is a precious fish for local fishermen, who use it as a source of food and income. The Lutjanus Sanguineus is also appreciated for its tasty flesh and thick skin, which is used to make artisanal products.

In summary, the Lutjanus Sanguineus is a medium -sized reddish fish, which lives in the warm waters of the Indian and peaceful oceans. It is a carnivorous fish that feeds on crustaceans, molluscs and smaller fish. Its population has been seriously affected by intensive fishing and lost habitat, but it is protected by certain international laws. The Lutjanus Sanguineus is a precious fish for local fishermen, who use it as a source of food and income.